|Juicy Grilled Bone-In Pork Loin, in Raspberry Chipotle Sauce|
This glorious piece of meat is the antithesis of tofu! It represents everything that vegans, PETA members, and part-time vegetarians stand against! Imagine a full rack of rib bones, with three different muscle groups clinging to them, slathered with a spicy dry-rub, slow smoked to tender juicy goodness and finished with a chipotle raspberry bbq sauce. This is the sort of dish that you would commonly see, lavishly presented, on the manliest of medieval banquet tables... So, stop drooling, and let's get started!
You will need:
- A whole bone-in rack of pork loin
- Yellow Mustard
- A generous amount of lump charcoal
- Your favorite dry rub. For this recipe, I like equal amounts of:
- Homemade Chipotle Chili Powder
- Brown Sugar
- Kosher Salt
- Black Pepper
- Garlic Powder
- Onion Powder
- A bottle of Raspberry Chipotle BBQ Sauce
My guests were a family of four from Texas who I consider "family." My old buddy Andy and his beautiful wife Rayna, brought their two young boys, Kevin and Colby. I like to think their boys took another step toward manhood that night, chomping their faces into some smoked meat goodness... I know Andy and I inhaled our fair share!